Tuesday, October 6, 2009

TWD: Split Level Pudding

This week's Tuesday's with Dorie recipe was Split Level Pudding on pages 384-385 chosen by Garrett of The Flavor of Vanilla.

I love pudding. I love this pudding. It was really easy to make, even though I chose to use a whisk to mix it and not a food processor like the recipe said. Maybe I should get a food processor sometime...

I also chose not to make the chocolate layer. I made a really really chocolatey cake yesterday, and I can't handle more chocolate. Forgive me.

Anyway, to get the recipe, go to Garrett's blog or buy Baking: From My Home To Yours by Dorie Greenspan. Its an awesome baking book.



(By the way, how does one make pudding look decent in a picture?)

2 comments:

  1. ErinOctober 6, 2009 at 9:30 PM

    It doesn't matter how it looks, silly! All that matters is that is tastes good. Pudding looks kinda weird and gross no matter what.

    ReplyDelete
  2. LeslieOctober 6, 2009 at 11:21 PM

    I love vanilla pudding. Put that stuff in a cloud of coolwhip, and I would be all over it! :-)

    ReplyDelete